WHOLE
WHEAT BREAD OR BUNS
|
¾ cup cooking oil |
2/3 cup honey |
|
1 ½ tsp. salt |
1 cup hot water |
|
6 cups Heartland Mill Whole Wheat Flour |
2 pkg. yeast – dissolved in 1 cup water with 1 tsp. sugar |
|
2 eggs |
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Add oil, honey, salt, eggs, water, yeast and 2 cups whole-wheat flour. Beat 5 min, at medium speed. Add rest of flour. Beat 5 min. at slow speed. Let rise till double in bulk. Bake in preheated oven at 350°F
