WHOLE WHEAT AND HONEY MUFFINS
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1 ½ tsp. baking powder |
1/3 tsp. salt |
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½ cup milk |
1/3 cup honey |
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3 tsp. oil or melted butter |
1 egg, well beaten |
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1 cup Heartland Mill whole wheat flour |
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Preheat oven to 400° degrees.
Grease bottoms of 8 – 2 ½ “ muffin tins or use paper liners.
Add all ingredients and mix well
Bake 20 to 25 minutes
