Lot Number: 12187U9U7
Flour type: UBUE (unbleached, unenriched, unmalted)

Protein: 10.6
Moisture: 13.6
Ash: 0.52
Falling Number: >400
Damaged Starch:  9.10
Alveograph, Constant Hydration (CH)
P: 87
L:  95
G:  21.7
W:  307
P/L: 0.92

Ie%: 64.3

(click to view alveo CH image)

(click to view consisto image)

Consistograph
Absorption (14%mb): 57.8
PrMax:  2219
TPrMax (seconds): 150
Tol (seconds):  262