Lot Number: 12037U9T7
Flour type: UBUE (unbleached, unenriched, unmalted)

Protein: 11.0
Moisture: 13.8
Ash: 0.46
Falling Number: >400
Damaged Starch:  9.20
Alveograph, Constant Hydration (CH)
P:  93
L:  99
G:  22.1
W:  321
P/L:  0.93

Ie%:  62

(click to view alveo CH image)

(click to view consisto image)

Consistograph
Absorption (14%mb): 58.6
PrMax:  2157
TPrMax (seconds): 140
Tol (seconds):  207