Lot Number: 01168U9W7
Flour type: UBUE (unbleached, unenriched, unmalted)

Protein: 11.2
Moisture: 13.8
Ash: 0.52
Falling Number: >400
Damaged Starch:  9.20
Alveograph, Constant Hydration (CH)
P: 103
L:  101
G:  22.4
W:  406
P/L: 1.0

Ie%: 68.7

(click to view alveo CH image)

(click to view consisto image)

Consistograph
Absorption (14%mb): 58.4
PrMax:  2133
TPrMax (seconds): 219
Tol (seconds):  312

Comments:  Note the high "W" value, absorption, and mixing tolerance.  A very good performing flour, this will take a little more water and yield an exception loaf.  All of the W9 blend flours exhibit these qualities.